Collection Date

Products > FRIDAY LASAGNE


FRIDAY LASAGNE // July 3rd
Thyme roasted Garryhinch organic portobello, shiitake and oyster mushrooms with McNally's garlic kale,  basil whipped ricotta and loads of bechamel, topped with  parmesan and pangrattato


served with a simple salad of McNally's organic 
mixed leaves

FRIDAY LASAGNE

a different lasagne each week. This week: thyme roasted shiitake, portobello & oyster mushroom, garlic-y kale, basil whipped ricotta & parmesan
Price
€13.50
Available
The Fumbally Stables Fumbally Lane, Dublin 8 ** come to the shutter door and just give us your name ** we will have your order bagged and ready for you NB. collection from The Fumbally Stables not The Fumbally Café
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