FRIDAY LASAGNE NIGHT
a different lasagne each week
A different lasagne each week. This week: Italian sausage ragu, basil whipped ricotta, creamy bechamel and loads of...
Our veggie lasagne option for this week: organic roast pumpkin, McNally's kale, basil whipped ricotta, creamy...
a slice of our house baked focaccia
baked fresh every day, our loaf is a blend of French high protein white flour, English Rye and Irish grown wholemeal....
Funky, rich, fruity, fermented and an all rounder in terms of food pairing. A great entry into the world of orange...
one of our all time favourite reds, full of life, juicy ripe fruits and a rounded balanced finish
an un-oaked tempranillo with clean cherry and raspberry notes, medium body, great value crowd pleaser
slightly dry and mineral white with notes of forest green freshness